London-based nutritional therapist, "the most fashionable nutritionist in town" Amelia Freer is hosting her very first Supper Club with us at Paradise. Amelia's passion is the power of food which inspired this delightful spring menu. Tickets are priced at £35 for the evening or £50 for the evening and a signed copy of the bestseller Eat. Nourish. Glow.
Supper Club menu
Parsnip fritters topped with lentils & avocado, ginger dressing
Asparagus salad with a soft boiled egg, broad beans, olives and chilli oil
Seared salmon with rainbow chard, peas and baby carrots spring stew, topped with breakfast radishes
Hazelnut chocolate salted caramels
Almond and rose 'yogurt' sorbet with baked Yorkshire rhubarb
The Columbo Group